Yummilicious and delicious, all time favorite red sauce pasta to cheer up the mood and to beat the evening hunger pangs. Have used the all-new High Protein Penne Pasta by @itsprolicious 😍 Made with the goodness of durum wheat. This pasta is ideal for quick snack, as a part of healthy salad, in kids’ tiffin box or a part of complete meal for the family.😋🍽️ Thank you @itsprolicious for sending this amazing and healthy product. Do check out their website www.prolicious.com for more such healthy products.
Ingredients: For Boiling Pasta · Pasta 200 gms (any shape) · Water · Salt · Oil 1 tbsp + 1 tsp (to drizzle on the cooked pasta) For Red Sauce Pasta · Olive oil/Oil - 1 tbsp · Butter (optional) · Garlic - 5-6 cloves (chopped) · Onions - 1 medium size (chopped) · Pasta Sauce – 1.5 tbsp (Ready ones) · Tomato ketchup - 2 tbsp · Broccoli florets blanched– 1/3 cup (optional) · Mushroom – 1/3 cup (optional) · Coloured Peppers – 1/3 cup (optional) · Basil leaves · Oregano - 1 tsp · Red chilli flakes - 1 tsp · Black pepper - ¼ tsp · Cheese · Salt Method: For boiling pasta · Set the water for boiling, add salt and 1 tsp oil, when the water comes to a boil, add the pasta and cook for 6-8 minutes or until al dente. Cooking time may depend upon the pasta you are using. · Immediately strain the pasta and drizzle 1 tsp oil, toss well and keep it aside. For Red Sauce Pasta · Set a sauce pan on low heat, add oil and chopped garlic, cook until the garlic starts to get some colour. · Now add chopped onions and cook on medium flame until its translucent. · Add the pasta sauce and ketchup, fry it for some time. · Now add the coloured peppers, sauté it for 3-4 minutes. · Add other veggies of your choice, add basil leaves, oregano, chili flakes, black pepper and give a good mix. If required add little water. · Now add the cooked pasta and mix well. Cook for 3-4 minutes. · Grate generous amount of cheese to make it more yum. · Your red sauce pasta is ready to be served hot.
