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DAHI BATATA PURI

Writer: Hema ShetHema Shet

Dahi Batata Puri is a popular Indian street food. The savory puri is filled with potatoes, sweetened curd, chutney and spices. Garnished with Nylon sev, chana dal and pomegranate pearls. Each bite of Dahi Batata Puri is a real outburst of flavors.


Ingredients:

· Puri as required

· Boiled potatoes

· Tomatoes (chopped)

· Onions (chopped)

· Wet spicy green chutney

· Sweet tamarind chutney

· Masala chana dal

· Chaat masala

· Sweetened curd

· Sev

· Pomegranate pearls (optiobal)

· Finely chopped coriander leaves


Method:

· Place the puri in a plate, top it with boiled potatoes, chopped tomatoes, onions, chutneys, masala chana dal, chaat masala, sweetened curd and once again top it with chutneys and finely garnish with Sev and chopped coriander leaves, serve it immediately.


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